Paris, June 20, 2025 – Kenya’s rich tea culture was proudly on display as the Permanent Delegation of the Republic of Kenya to UNESCO actively participated in UNESCO’s International Tea Day celebrations held on Friday, June 20, 2025, at UNESCO Headquarters in Paris.
The Kenya stand, which attracted significant interest from guests and delegates, was expertly manned by Ms. Eva Maina, Minister at the Kenyan Delegation, and Ms. Rebecca Kihu, Administration Attaché. The team engaged visitors with insights into Kenya’s globally renowned tea industry one of the country’s leading export sectors and a vital pillar of its economy.
Participants had the opportunity to sample authentic Kenyan tea and learn about the unique growing conditions and traditions that make Kenya one of the world’s top producers of black tea.
Kenya’s involvement in the event reflected its strong commitment to promoting sustainable agricultural practices, cultural exchange, and the recognition of tea as part of its national identity and heritage.
The celebration brought together UNESCO member states and cultural stakeholders to honor tea not only as a beverage but as a symbol of heritage, community, and economic livelihood across continents.
